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Food Over 50 Recipes Spanish Tortilla

Add potato and onion mixture to eggs and generously season with salt. Bring to the boil, cover and simmer for 5 minutes, again drain well.


Spanish Tortilla Food Over 50

Place the onion, peppers and garlic in a saucepan and pour over 275ml of water.

Food over 50 recipes spanish tortilla. Drain the potatoes and transfer them to another bowl to cool slightly. Add the potato slices, onions and peppers and mix well. Add the peppers and parsley and reduce the heat.

Set the bowl aside for the moment, but no need to wash, we’ll use it again. Sprinkle bacon evenly onto base of skillet over medium heat. Place back on the heat and cook slowly for another 5 minutes.

Peel the potatoes and cut into 2 cm cubes, and dice onion. Invert the pan and place it over the tortilla. Food over 50 is a local public television program presented by wkar.

Wipe skillet with a paper towel and add 3 tbsp of reserved oil back into skillet. Season the eggs and pour into the pan, packing the. Hosted by david jackson, food over 50 is primarily taped in the scenic.

Drain over a fine mesh sieve into a heat resistant bowl. Step 1, cut the kidneys in half lengthwise and cover in a bowl with the milk and worcestershire sauce. Presented by wkar public media.

Distributed nationally by american public television. Cover potato mixture and cook, stirring every few minutes until potatoes are tender. Set oil aside and allow to cool completely.

Reduce heat to medium and add potato mixture to skillet. Add the potatoes to the pan, tossing to combine. Add the mustard powder and cayenne.

Add the sliced potatoes to the skillet in an even layer and add enough oil to cover them entirely, about 1 cup.


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